

Estimates daily calorie targets using the Mifflin-St Jeor equation
You have tracked your meals in apps. You have weighed portions on a kitchen scale. You have googled "how many calories in chicken rice" more times than you can count. And still, the number on the scale barely moves, or worse, it creeps back up after weeks of discipline.
If that sounds familiar, you are not alone. Calorie counting is one of the most common weight loss strategies in Singapore, but doing it without a clear target is like driving without a destination. A calorie deficit calculator gives you that target: the specific number of calories your body needs to lose weight at a safe, sustainable pace.
Use the calculator below to find your daily calorie target. Then keep reading to understand what those numbers actually mean and why, for some people, a calorie deficit alone is not the full picture.
The calculator estimates three things: your Basal Metabolic Rate (BMR), your Total Daily Energy Expenditure (TDEE), and a recommended calorie target for weight loss.
BMR is the number of calories your body burns at complete rest, just to keep your heart beating, lungs breathing, and organs functioning. Think of it as the energy cost of being alive.
TDEE takes your BMR and multiplies it by an activity factor based on how much you move each day, from sedentary desk work to intense daily exercise. Your TDEE represents the total calories you burn in a typical day, including movement, digestion, and daily activities.
Most calorie deficit calculators, including this one, use the Mifflin-St Jeor equation to estimate BMR. It factors in your age, height, weight, and sex:
Research has shown the Mifflin-St Jeor equation to be one of the most accurate BMR formulas across different body types, which is why it is the standard used by dietitians and nutrition professionals.
Once you have your TDEE, the next step is creating a calorie deficit: eating fewer calories than your body burns so it turns to stored energy (fat) to make up the difference.
A deficit of 500 to 750 calories per day is generally considered safe and sustainable. Here is what that looks like in practice:
| Daily deficit | Weekly weight loss | Monthly weight loss |
|---|---|---|
| 500 calories | ~0.5 kg | ~2 kg |
| 750 calories | ~0.7 kg | ~3 kg |
A safe rate of weight loss is 0.5 to 1 kg per week. Going below 1,200 calories per day for women or 1,500 for men is generally not recommended without medical supervision, as it can lead to nutrient deficiencies, muscle loss, and metabolic slowdown.
Knowing your calorie target is only useful if you know what your meals actually contain. Here is a rough guide to popular hawker centre and kopitiam meals. These are approximate values and vary by stall, portion size, and preparation.
| Meal | Approximate calories |
|---|---|
| Chicken rice (regular plate) | 600-700 cal |
| Nasi lemak (with fried chicken wing) | 700-900 cal |
| Fish soup with rice | 350-450 cal |
| Wonton mee (dry) | 400-500 cal |
| Mee rebus | 500-600 cal |
| Roti prata (2 plain, with curry) | 500-600 cal |
| Yong tau foo (6 items, soup, no rice) | 250-350 cal |
| Kopi (with condensed milk) | 90-120 cal |
| Teh C kosong | 30-40 cal |
| Milo dinosaur | 300-350 cal |
A few observations that tend to surprise people:
For more detailed guidance on building a nutrition plan that supports your weight loss goals, protein and fibre-rich meals tend to keep hunger in check and make a calorie deficit feel less restrictive.
In theory, weight loss is straightforward: burn more than you eat. In practice, your body has other plans.
When you reduce calories consistently, your body gradually adjusts by lowering its metabolic rate. This is sometimes called "adaptive thermogenesis." Your body becomes more efficient at using less energy, which means the same calorie deficit that worked in month one produces smaller results by month three or four. This is a normal biological response, not a failure of willpower.
Hormones play a significant role in hunger, satiety, and fat storage. Conditions like PCOS, hypothyroidism, and perimenopause can make the body more resistant to weight loss, even when calorie intake is carefully controlled. For example, elevated insulin levels in PCOS can promote fat storage regardless of calorie balance.
Hunger hormones also shift when you diet. Ghrelin (the hunger hormone) increases and leptin (the fullness hormone) decreases, making it progressively harder to stick to a deficit. This is why so many people experience intense cravings and "food noise" when restricting calories, and why building sustainable habits alongside any weight loss approach matters more than short-term restriction.
Most people who maintain a calorie deficit will hit a plateau at some point, typically after the first three to six months. The scale stops moving despite continued effort. This is where frustration peaks and many people give up. You can learn more about evidence-based strategies for breaking through a weight loss plateau in our dedicated guide.
These are not reasons to abandon calorie awareness. Understanding your calorie needs is genuinely useful. But it does explain why, for many people, calorie counting alone does not produce lasting results.
If you have been consistent with a calorie deficit and you are still not seeing results, or if you have lost weight only to regain it repeatedly, the issue may be biological rather than behavioural.
GLP-1 medications work by targeting the brain's appetite regulation centres, reducing hunger signals and quieting what many patients describe as constant "food noise." Clinical research supports this: in the STEP 1 trial, participants on semaglutide 2.4 mg achieved an average weight loss of 14.9% over 68 weeks (Wilding et al., NEJM 2021). GLP-1 medications have been shown to reduce appetite naturally, leading to a calorie reduction of 20-35% without the white-knuckle willpower that strict dieting demands.
This does not replace the fundamentals. Understanding your calorie needs, eating well, and staying active all matter. But GLP-1 treatment can address the biological barriers that make a calorie deficit so hard to maintain, especially hunger, cravings, and hormonal resistance.
For a broader look at how these medications work and who they are suitable for, read our guide to weight loss medication. If you are interested in how exercise pairs with GLP-1 treatment, we have covered that too.
Struggling with hunger despite staying in a calorie deficit? A Trimly doctor can help you understand your options.
Book ConsultationIt depends on your age, height, weight, sex, and activity level. Use the calorie deficit calculator above to get a personalised estimate. Most people need a deficit of 500 to 750 calories below their TDEE to lose 0.5 to 1 kg per week safely.
For most adults, 1,200 calories is the minimum recommended intake for women, and only for shorter or less active individuals. Eating below this level without medical supervision can lead to nutrient deficiencies, muscle loss, and a slower metabolism. If the calculator suggests a target near or below 1,200, speak with a doctor before proceeding.
BMR (Basal Metabolic Rate) is the energy your body needs at complete rest. TDEE (Total Daily Energy Expenditure) includes your BMR plus the calories you burn through daily movement, exercise, and digestion. Your TDEE is the number you actually use to calculate a calorie deficit.
Several factors can stall weight loss despite a calorie deficit. Metabolic adaptation slows your metabolism over time. Hormonal conditions like PCOS or thyroid issues can affect fat storage. Water retention can mask fat loss on the scale. And calorie estimates, both for food intake and exercise burn, are often less accurate than people assume. If you have been consistent for four or more weeks without results, it may be worth consulting a doctor to rule out underlying factors.
Yes. Many people achieve weight loss through portion awareness, higher protein intake, reducing processed foods, and other strategies that naturally reduce calorie intake without explicit tracking. GLP-1 medications also work this way; they reduce hunger at a biological level, which leads to a natural calorie reduction of 20-35% without the need for strict counting.
Individual results vary. This calculator provides estimates based on standard formulas and should not replace personalised medical advice. Consult a doctor before making significant changes to your diet or starting any weight loss treatment.